Ingredients: 1 cup water 1/2 cup sugar 1/4 teaspoon pandan flavoring 2 cups diced fresh pineapple 1/2 cup diced fresh pineapple 1 cup coarsely cracked ice Method Combine water and sugar in a small saucepan. Bring to a boil, stirring until sugar is dissolved. Remove from heat, then stir in […] Read more »
Kaeng Khua Saparot (Thai Prawn and Pineapple Curry)

I remember this Thai recipe, Kaeng Khua Saparot (Thai Prawn and Pineapple Curry), is the first of Thai food recipe that I’ve cooked. Before I start cooking this recipe, I asked my wife on how to do the cooking instructions and the preparation of these Thai ingredients. She was at […] Read more »
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