Easy Thai Fish and Seafood Recipes

Gung ga tiem (Stir-Fried Shrimp with Garlic)

This Thai food recipe is a good appetizer especially with the flavor combination of shrimp and garlic. I suggest that you use a large shrimp or a jumbo shrimp if possible because they are juicier and tender to eat which will make this Thai dish an unforgettable meal. Ingredients: 2 […][...]

Thai Shrimp Curry with Coconut Milk

This Thai recipe, the Thai shrimp with coconut curry, is easy to make and the dish taste good. Since, I’m not an expert cook; I always asked my wife for guidance whenever I don’t know some ingredients and terminology in cooking like the term “deveined the shrimp”. She taught me […][...]

Tod Man Pla (Thai Fish Cakes Recipe)

Tod man pla is a spicy Thai fish cake that is so yummy!!! We can serve them with rice or eat them by itself with sauce for snacks. I’ve also tried substituting the fish with other meats like chicken or pork and still taste good. This Thai fish cake recipe […][...]



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